Summary: Rwanda Ultimate Golf Course Ltd Job Description

Job Details

  • Company: in Rwanda
  • Location: Kenya

Job Description

Rwanda Ultimate Golf Course Ltd Job Description

Title

Commis II (

4 Positions

)

Department

Culinary

Reports to

Chef de Partie (CDP)

Job Purpose

The COMMIS I is responsible for assist in the preparation and production of food while learning culinary techniques and maintaining the highest standards of hygiene, food safety, and presentation expected within a luxury resort.

Key Responsibilities

  • Assist with daily mise en place and food preparation.
  • Prepare ingredients including vegetables, meats, seafood, sauces, and garnishes.
  • Follow recipes and instructions provided by senior chefs.
  • Maintain cleanliness of workstations, equipment, and storage areas.
  • Practice proper food storage and stock rotation (FIFO).
  • Ensure compliance with HACCP and hygiene standards.
  • Support all kitchen sections during busy service periods.
  • Receive and store deliveries according to resort procedures.
  • Report equipment faults and maintenance needs.
  • Learn new cooking techniques and continuously develop culinary skills.
  • Assist with banquets, special events, and outdoor catering when required.
  • Demonstrate professionalism, discipline, and teamwork.

Qualifications&Experience

  • Certificate or Diploma in Culinary Arts, Food Production, Hospitality Management, or a related field.
  • 1–3 years’ experience in a professional kitchen is preferred.
  • Previous experience as a Commis Chef or in a similar kitchen role is an added advantage.
  • Basic knowledge of food preparation, hygiene, and kitchen safety.

How to Apply

Interested candidate should submit their application no later than

18th September 2026

. Please click on the “Apply” button to complete your application.

Apply

How to Apply

Apply by email: info@jobinrwanda.com

Application link: Apply for this job